Don't be fooled by the setting of this al fresco dining in the alcoves next to a parking lot. This is the real deal. I have eaten here twice in the last two years. Le Palme has a great chef. Order the Degustione menu (45 euros). It's worth it, which is all seasonal. Even when they gave me octopus, which I do not eat, they immediately replaced it with the most divine baby fish with lemons. Don't miss a visit!!! Mangia!
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