Came here for a nice dinner and I wasn't disappointed. It's in the little square in Atrani. We had lunch in this square earlier and I wasn't impressed so I was hesitant to make a reservation in the same area for dinner, but I'm glad I did. The host addressed me by name when we came because she remembered my face from earlier in the day when I made the reservation. We ordered the octopus and mozzarella for antipasto, shared a pasta dish- rigatoni with a smoked cheese sauce. Each had catch of the day - sea bass prepared simply with oil and mint and then mine with potatoes and a lemon fennel cream sauce. SO GOOD. And everything tasted so fresh.