We stayed in a beautiful villa very close to this restaurant, so we ate here 3 times during our six day visit. The rustic decor and the view is lovely. A lot of the food is local, and all our food choices were very tasty. Their 'fagioli' (bean) soup was different from any we've had elsewhere but was very good. The pastas, steak and rabbit were also delicious. We had excellent service from all the staff, especially Eddy who was our waiter. He answered all of our questions and made excellent recommendations. The Continental Breakfast buffet was ok, but we strongly recommend trying this restaurant for dinner, which was amazing.
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