Was there with 5 adults and 3 kids. Parking was scarce, what more since we went there after checking-out from our hotel in Batu Feringghi. Before we can get our car parked, we've circled the area few times and saw this restaurant was having a long customer queue outside its compound. However, when we managed to get a parking, the time was past 2 pm and we can easily get a table. The offset was that most dishes were out of stock, even for the rice, we have to wait for it to be cooked, around 15 minutes. We managed to eat fried chicken, kurma kambing, boiled egg, fried fish roe and 2 pieces of fish curry, and no forget the kuah campur. All these with double helping of drinks (we were sitting at the corridor though) for less than RM90, the price was not bad.