The chef at Villa Schiatti is 4 star. He prepares a varitey of dishes nightly with fresh local ingredients. The price is reasonable. The atmosphere is friendly and accessable. The music is a little funky for the setting. The service by Alaan is attentive. He is a knowledgable sommelier. The experience is worth the the trip.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.