We booked table to celebrate my wife birthday. Great food not everywhere offered. Very helpful and nice staff. Recommend it
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2 - 6 of 214 reviews
We were looking for a place that is open in dead time. Nice seafood and local wine. Fast and reliable service, the place is not crowded. Wine 8eur per liter, main courses 12-15eur.
Good food, typical from Apulia, all is well prepared with attention. We have a medley of antipasti, all were good! We tried some pasta's, 3 different, were also well prepared and tasty. If you can try also the dessert section!
We visited this small and lovely restaurant for dinner and we was surpraised for fantastic dishes! Especcially I would like to recommend antipasta terra ! There are six different dishes very tasty and looks amazing! Very goog level for less price
friendly athmosphere , a touch of shabby , my favorite ! :) when you enter immediately the manager will serve you taralli focaccia and olive.
Pugliese tipic cooking , wonderfull patate riso & cozze cime di rapa and spectacular panzerotti !!! ALso the chef is very popular for his sweets : italian mango tiramisu (!!!) , tortino di ricotta con cuore di pandispagna al brandy